Tuesday, January 16, 2018

Best Ever Zucchini Bread

Best Ever Zucchini Bread

This is hands down the best zucchini bread recipe I have ever made. We downed it. It was delicious.

3 cups all purpose flour
1 tsp salt
1 tsp baking soda
1 tsp baking powder
1 tbsp cinnamon
3 eggs
1 cup vegetable oil
2 1/4 cups white sugar
3 tsp vanilla extract
2 cups grated zucchini
1 cup chopped walnuts (left out but would be delicious)

Grease 2 8x4 inch loaf pans. Preheat oven to 325.

Beat eggs, oil, vanilla, and sugar together in a large bowl. Add flour, salt, baking soda, and cinnamon. Beat well. Stir in zucchini and nuts until combined. Pour batter into prepared pans.

Bake for 40-60 mins. Cool in pan for 20 mins.