Maple, Bacon, Pancake Bites

Originally from here, but I modified a decent amount.

Pancake Batter:

3 cups all-purpose flour
1/4 c. sugar
1 tbsp baking powder
2 1/2 c. almond milk
1 tbsp white vinegar
2 tsp vanilla extract
2 eggs
1/2 stick butter, melted

Preheat oven to 425. Combine milk and vinegar and let sit 1 minute. Whisk in vanilla, eggs, and butter until combined. Add flour, sugar, salt, and baking powder. Mix until combined. Fill mini muffin tins 2/3 cups full. Bake 9-12 minutes until lightly golden brown. Let cool and then frost and top with crumbled bacon. I think it would be good to drizzle maple syrup on top of too, but I forgot.

Frosting:
1/4 cup butter
2-3 cups powdered sugar
2 tbsp milk
2 tbsp maple syrup
(I didn't really measure this)

I mixed the butter and powdered sugar together, and then added syrup and milk until it was the right consistency.

1 package bacon, cooked and cooled