Monday, January 20, 2014

Thick Pizza Crust

1 1/2 cups warm water
2 1/4 tsp active dry yeast
3 1/2 cups all-purpose flour
2 tbsp olive oil
2 tsp salt
1 tsp sugar

Put all ingredients in bread machine on dough cycle.

Dough is extremely sticky!

Makes 2 crusts. Roll out. Top with sauce and toppings.

Bake at 450 for 10-15 minutes.

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